Meen's Delight

Founded By

Anna Dieton Caldeira

• Baking

A dream of starting a cake shop, which I nurtured for a long time. I am a passionate home baker and a cook. I am Anna Caldeira, from Mumbai. My baking journey began by satisfying the palates of family and friends with my sweet treats. It all started with a simple desire to turn celebrations into memories. Converting my passion into a profession, Manna Cakes & Bakes was born. "Manna" means 'Bread from Heaven' or Angel's Food. Manna Cakes & Bakes is a brand that offers not just baked goodies, but truly the taste of Angelic food. As time went by, my interest in baking increased. Sometimes my failures aroused my curiosity to figure out the mysteries behind the science of baking and gain a deeper understanding and knowledge of baking. That's when I bumped into Alippo courses. A platform that motivates all those who desire to learn and grow, Alippo nurtures women into entrepreneurs. The Alippo Pro baking course has helped me to master, not only the art of baking but also the art of mixing, measuring, balancing the flavours and acquiring the right texture and taste. I learnt the basic details of the science behind baking and improved my skills. I can now put all my imagination, creativity and love into not just making cakes but also creating fond memories with the audience we serve.

Founded By

Anupama Ballal

• Baking

Hello, it's me, Anupama Ballal, and I'm here to share the sweet story of my journey with you. It's a story that revolves around flour, sugar, and a burning passion for creating beautiful bakes. Welcome to the world of **Beautiful Bakes** – where every creation is a piece of edible art! My love for baking began as a whisper in my heart, and over the years, it grew into a resounding passion. I discovered that baking wasn't just about mixing ingredients; it was a form of artistry. I wanted my cakes to be more than just desserts; I wanted them to be visual masterpieces. One thing that sets Beautiful Bakes apart is my commitment to baking eggless treats. I believe that everyone should have access to delectable desserts, regardless of their dietary preferences. So, I set out to create cakes, cookies, cupcakes, and even bread that were not only eggless but also scrumptiously delightful. My journey towards becoming a professional baker was a deliberate one. I knew that to excel in this field, I needed to understand the science behind baking. That's when I discovered Alippo's courses. They became my virtual classroom, teaching me the intricacies of baking and providing me with the knowledge and skills I needed to turn my passion into a profession. With every lesson, I felt myself growing, not just as a baker but as an artist. I learned how to craft the perfect cake structure, create intricate designs, and balance flavours to perfection. Beautiful Bakes evolved from a mere passion into a brand that promised not just taste but also visual delight. But the journey was far from smooth. It was filled with late nights, countless trials, and a fair share of frosting mishaps. Yet, every challenge only fueled my determination. I knew I was on the right path, and there was no turning back. The dream that kept me going was to one day open my own cafe, a place where people could savour my creations in a cosy and inviting ambience. It was a dream that beckoned me towards growth and success. And now, as I stand on the precipice of what's to come, I'm thrilled to announce that my journey is far from over. Beautiful Bakes is not just a bakery; it's a labour of love, a testament to my passion for baking, and my commitment to creating beautiful, eggless delights. Join me on this sweet journey. Let's explore the world of flavours, artistry, and endless possibilities together. Beautiful Bakes is not just a business; it's a canvas where I paint my love for baking, one masterpiece at a time. Here's to a future filled with delicious creations and the fulfilment of dreams.

Founded By

Ankitha K Vyas

• Baking

I am an IT professional who always wanted to bake. Whenever I baked my cakes never came out right. At times I felt like giving it up but that baker inside me never allowed me to give it up. I had done a few courses through Alippo and one day I found out about the pro baking course and I couldn’t stop myself from registering for it. I can confidently say that this course has not let me down in terms of what I expected out of it. Our instructor was so patient in teaching us all the techniques and encouraged us to try everything, make mistakes and get back to him with our doubts. He thought us every minute thing which was so insightful and made us learn things from him and built the confidence in us that we can overcome all our flaws in baking and become professionals too. I am confident now to start of my journey to become a professional baker after this course. I’m currently working on starting my journey as a professional homebaker