Course : Croissants & Danish Pastry
This course offers high class modules that expands, a deep understanding & knowledge related to Croissants & Danish Pastry
Day 1 - Pastry sheet for Chocolate croissant & Danish Pastry
- Learn to make buttery, flaky, base pastry sheet for Chocolate croissant & Danish pastry
Day 2 Assembling and baking chocolate croissant & Cherry-pistachio Danish Pastry
- Learn fruit-flavoured, pudding-like dish which is often used as a glaze or filling for fruit pies
Note: All classes will be conducted over the Zoom video app. Once the payment is made, you will be added to a WhatsApp group for all further communication about classes.
Where: Live on Zoom
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