French Desserts (With Egg)
French Desserts (With Egg)
French Desserts (With Egg)
French Desserts (With Egg)
French Desserts (With Egg)
French Desserts (With Egg)
French Desserts (With Egg)
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French Desserts (With Egg)

Regular price
Rs. 199.00
Sale price
Rs. 199.00
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French Desserts (With Egg)

Day 1 : Mango tartlets with Créme patisserie and créme chantilly
- learning how to make the tart base
- learning to make créme patisserie and créms Chantilly from scratch
- restaurant style minimalistic plating

Day 2: Coffee Dacquoise cake with Créme Mousseline
- Learning the traditional dacquoise cake
- Learning the classic créme mousseline
- Presentation for special occasions

Day 3: Chocolate Choux filled with Chocolate Pastry Cream
- Learning to make choux buns from scratch
- Learning to make chocolate pastry cream

Day 4: Raspberry and pistachio Eclairs
- Learning to make eclairs from scratch
- pistachio flavoured filling and raspberry compote

Day 5: Lemon Meringue Tarts
- How to make lemon curd
- Making the meringue
- Tart base
- Deconstructed style planting

What you get:

1. Live Classes with Q&A
2. Completion certificate
3. Recordings of all the sessions
4. E-book/notes/assignments
5. Active community on WhatsApp

Language: English & Hindi
PDF Language: English 

Note: All classes will be conducted over the Zoom video app. Once the payment is made, you will be added to a Whatsapp group for all further communication about classes.

What is the cost?

It only costs Rs. 199 for the entire course + certificate + course recordings + access to a WhatsApp community for Q&A with the Trainer.

When does the course start:

Date - 2nd June - 7th June,
Time - 3:30 pm - 4:30 pm

Timeline: 5 days
Duration: 45- 50 minutes
Where: Live on Zoom

How to Pay?
Google Pay or PhonePe or PayTm
9742062081 (Ayushi Sinha)

Customer care: 080-471-84665

Or

You can directly buy from this page

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