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Chocolate - Couverture Edition


    Instructed By Chef Sushil

    Hindi & English

    Learn basic of Chocolate Couverture In Our 5 days Course

    Course schedule

    • Course duration

      5 Days

    This course includes

    Let's explore the benefits of enrolling in this course.

    • Chocolate - Couverture Edition provides lifetime community access

      Lifetime community access

    • Chocolate - Couverture Edition provides certificate of completion

      Certificate of completion

    • Chocolate - Couverture Edition provides course study material

      Course study material

    • Chocolate - Couverture Edition provides lifetime recording access

      Lifetime recording access

    Learn-by-doing with recorded classes

    In 5 Days, you will learn:


  • Day 1

    Live class was held at 28 Dec, 21. Recording is available.

    Introduction to Couverture


    - Compound vs Couverture - Chocolate Tempering with different methods - seeding, table top - Dark Couverture - Milk Couverture - White Couverture

  • Day 2

    Live class was held at 29 Dec, 21. Recording is available.

    Using White Couverture


    - Rum and raisin chocolate barks- using alcohol in the chocolate - Pistachio chocolate bark - marble effect - Mendiants

  • Day 3

    Live class was held at 30 Dec, 21. Recording is available.

    Using Milk Couverture


    - Raspberry Filled Chocolatets - using fresh fruit puree - Hazelnut Bonbons - Enrobed Chocolate - suing dry filling & covering with thin layer of chocolate - Spicy Chocolate - using of black pepper and green chillies

  • Day 4

    Live class was held at 31 Dec, 21. Recording is available.

    Using Dark Couverture


    - Praline Rosette - using rosette mould - Chocolate Rochers - Chocolate Thins - making crisp chocolate barks without moulds

  • Day 5

    Live class was held at 03 Jan, 22. Recording is available.

    Chocolate Displays


    - Chocolate flower - Chocolate tree

  • Meet Your Instructors

    You will be guided through your sessions by these instructors

    Chef Sushil - Chocolate - Couverture Edition course instructor

    Chef Sushil

    Baking professional

    Chef Sushil is a food technologist having more than 13 years of experience in baking. He runs bakery school by the name 'My Bakery School'. He has taught more than 11500 students. He strongly believes baking is a mixture of art & science that helps to make products perfect.

    • Conducted over $em{{210+}} Sessions

      Conducted over 210+ Sessions

    • Teaches in $em{{English & Hindi}}

      Teaches in English & Hindi

    • Rating of $em{{5/5}}

      Rating of 5/5

    • $em{{15+}} years of Experience

      15+ years of Experience

    • Taught over $em{{300K+}} students

      Taught over 300K+ students

    We are a perfect match if you are

    • Chocolate - Couverture Edition suits baking enthusiast

      Baking Enthusiast

      Who would like to explore recipes and techniques related to baking.

    • Chocolate - Couverture Edition suits passionate chef

      Passionate Chef

      Anyone interested in upgrading their skill set and launching their own home bakery.

    • Chocolate - Couverture Edition suits homemaker


      Those who are interested in becoming home bakers.

    • Chocolate - Couverture Edition suits small business owner

      Small Business Owner

      Those who are interested in mastering baking & strengthening their skills.

    Online Certificates to Prove Your Skills

    Alippo Course Certificate
    • ✅ Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • 🎯 Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • 🏅 Gain recognition

      Certificate with institution logo to enhance your credibility.

    Frequently asked questions

    Get your queries addressed right away

    Can I watch Chocolate - Couverture Edition course recordings anytime I want?

    Yes, these Chocolate - Couverture Edition course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Chocolate - Couverture Edition course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Chocolate - Couverture Edition course that they are covering.

    Yes, the recorded Chocolate - Couverture Edition course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Chocolate - Couverture Edition course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    For more queries please write to us at care@alippo.com

    Still confused about joining the course?

    Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.

    Why you should take this Chocolate - Couverture Edition course

    Learn everything LIVE

    Learn all the tips, tricks and techniques of baking from an expert instructor.

    Lifetime Recording Access

    You will have lifetime access to recordings of the live Baking courses.

    Be a part of growing community

    Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.

    Get access to your Certificate

    A certificate featuring the logo of the institution that enhances your baking abilities.

    Get Study materials

    A comprehensive Baking study guide to complement your learning.

    Become an entrepreneur

    Gain the confidence and skills you need to start your own business and become an entrepreneur.

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