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Choux Pastry (With Eggs) Course Carousal 0

Choux Pastry (With Eggs)


    Instructed By Chef Sushil

    Hindi & English

    Learn To Make Various Types Of Choux Pastry With Eggs In Our 5 Days Course

    Course schedule

    • Course duration

      5 days

    This course includes

    Let's explore the benefits of enrolling in this course.

    • Choux Pastry (With Eggs) provides lifetime community access

      Lifetime community access

    • Choux Pastry (With Eggs) provides certificate of completion

      Certificate of completion

    • Choux Pastry (With Eggs) provides course study material

      Course study material

    • Choux Pastry (With Eggs) provides lifetime recording access

      Lifetime recording access

    Learn-by-doing with recorded classes

    In 5 days, you will learn:


  • Day 1


    - Swans profiteroles - Craquelin profiteroles with custard and spun sugar

  • Day 2

    Fried Pastry

    - Beignets - French crullers

  • Day 3

    Savoury Pastry

    - Gougere - Pommes dauphine

  • Day 4


    - Millionaire's eclairs - Paris brest with parline cream

  • Day 5

    Cakes and Pies

    - St honore cake - Karpatka

  • Meet Your Instructors

    You will be guided through your sessions by these instructors

    Chef Sushil - Choux Pastry (With Eggs) course instructor

    Chef Sushil

    Baking professional

    Chef Sushil is a food technologist having more than 13 years of experience in baking. He runs bakery school by the name 'My Bakery School'. He has taught more than 11500 students. He strongly believes baking is a mixture of art & science that helps to make products perfect.

    • Conducted over $em{{210+}} Sessions

      Conducted over 210+ Sessions

    • Teaches in $em{{English & Hindi}}

      Teaches in English & Hindi

    • Rating of $em{{5/5}}

      Rating of 5/5

    • $em{{15+}} years of Experience

      15+ years of Experience

    • Taught over $em{{300K+}} students

      Taught over 300K+ students

    What makes us different?

    Let's see why you should choose us over others

    Live Interactive Class✔️️✔️️
    Q/A Session✔️️✔️️
    Course recording✔️️✔️️
    Lifetime community access✔️️
    Business Guidance✔️️
    Expert talk with founders✔️️

    We are a perfect match if you are

    • Choux Pastry (With Eggs) suits baking enthusiast

      Baking Enthusiast

      Who would like to explore recipes and techniques related to baking.

    • Choux Pastry (With Eggs) suits passionate chef

      Passionate Chef

      Anyone interested in upgrading their skill set and launching their own home bakery.

    • Choux Pastry (With Eggs) suits homemaker


      Those who are interested in becoming home bakers.

    • Choux Pastry (With Eggs) suits small business owner

      Small Business Owner

      Those who are interested in mastering baking & strengthening their skills.

    Online Certificates to Prove Your Skills

    Alippo Course Certificate
    • ✅ Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • 🎯 Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • 🏅 Gain recognition

      Certificate with institution logo to enhance your credibility.

    Frequently asked questions

    Get your queries addressed right away

    Can I watch Choux Pastry (With Eggs) course recordings anytime I want?

    Yes, these Choux Pastry (With Eggs) course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Choux Pastry (With Eggs) course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Choux Pastry (With Eggs) course that they are covering.

    Yes, the recorded Choux Pastry (With Eggs) course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Choux Pastry (With Eggs) course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    For more queries please write to us at care@alippo.com

    Still confused about joining the course?

    Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.

    Why you should take this Choux Pastry (With Eggs) course

    Learn everything LIVE

    Learn all the tips, tricks and techniques of baking from an expert instructor.

    Lifetime Recording Access

    You will have lifetime access to recordings of the live Baking courses.

    Be a part of growing community

    Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.

    Get access to your Certificate

    A certificate featuring the logo of the institution that enhances your baking abilities.

    Get Study materials

    A comprehensive Baking study guide to complement your learning.

    Become an entrepreneur

    Gain the confidence and skills you need to start your own business and become an entrepreneur.

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