Are you looking to expand your baking skills and learn how to make delicious gluten-free treats? Our gluten-free baking course is the perfect opportunity to do just that! In this 3-day LIVE course by Tanya, you'll learn to make Pistachio amaretti cookies, Chocolate millet Cupcakes, Quinoa brownies and so much more! So why wait? Our experienced instructors will provide step-by-step guidance and support as you learn how to create tasty and satisfying gluten-free baked goods. Note: We don't have WhatsApp group for this course instead we have introduced a new feature of in-app chat on our app so the course group will be visible on the app ONLY
Course schedule
Course duration
3 Days
This course includes
Let's explore the benefits of enrolling in this course.
Lifetime community access
Certificate of completion
Course study material
Lifetime recording access
Learn-by-doing with recorded classes
In 3 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 30 Jan, 23. Recording is available.
Cookies & Tarts
1h> Pistachio amaretti cookies > Gluten-free strawberry almond tart - Learn the techniques of making gluten-free tart - How to make the dough, lining of tart mold, baking would be taught - Learn the amazing amaretti cookies
Day 2
Live class was held at 31 Jan, 23. Recording is available.
Cupcakes & Bread
1h> Chocolate millet cupcakes > Burnt butter & coffee walnut bread - Learn how to include burnt butter in your baking to add robust flavour - Technique of using millet in baking
Day 3
Live class was held at 01 Feb, 23. Recording is available.
Brownie & Cake
1h> Quinoa brownies > Spiced guava jowar cake - Learn how to use seasonal fruit like guava in cake - Learn this amazing healthy brownie with quinoa and dark chocolate
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Tanya
Baking professionalChef Tanya is a culinary expert and food entrepreneur from Bhopal. She specializes in baking, Italian, Mexican, and Indian cuisine. She has expertise in healthy cooking & baking and her healthy baking workshops are popular among the students. She is also a food photographer and conducts food styling workshops. With an experience of more than 5 years, Chef Tanya is currently working with well-known brands and has taught more than 2000 students.
Conducted over 200K+ Sessions
Teaches in English & Hindi
Rating of 4.8/5
05+ years of Experience
Taught over 300K+ students
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Customer Reviews
Take a look at what our customers have to say about our courses
4.5
Course rating
90%
Students loved this Course
😍
7K+ Students loved it!
Richa Singh
Lovely classes by alippo thanks
Shamla K
Great course. Only reason to give 4 out of 5 is that the recipes sooner or later will be available for free on the chef's insta page.
Tanmay
I really love chef Tanya. all her recipes are amazing and delicious
Radhika
Thanks alippo all your classes are amazing. Just love them and all your chefs are amaizng
Rafiya Samreen
Looking forward to learning many more new things. Excellent chef.. All the doubts are cleared instantly.
Frequently asked questions
Get your queries addressed right away
Can I watch Gluten-Free Baking course recordings anytime I want?
Yes, these Gluten-Free Baking course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Gluten-Free Baking course classes recorded or LIVE?
This Gluten-Free Baking course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Gluten-Free Baking course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Gluten-Free Baking course that they are covering.
Will this recorded Gluten-Free Baking course help me with all my queries?
Yes, the recorded Gluten-Free Baking course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Gluten-Free Baking course?
Yes, you will get the certificate and a fully detailed free ebook with the Gluten-Free Baking course.
Can I make along with the instructor in this recorded Gluten-Free Baking course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Gluten-Free Baking course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
