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Recorded Class
Beginner

Gluten-Free Baking

Course Overview

Are you looking to expand your baking skills and learn how to make delicious gluten-free treats? Our gluten-free baking course is the perfect opportunity to do just that! In this 3-day LIVE course by Tanya, you'll learn to make Pistachio amaretti cookies, Chocolate millet Cupcakes, Quinoa brownies and so much more! So why wait? Our experienced instructors will provide step-by-step guidance and support as you learn how to create tasty and satisfying gluten-free baked goods. Note: We don't have WhatsApp group for this course instead we have introduced a new feature of in-app chat on our app so the course group will be visible on the app ONLY

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  • Duration

    3 Days
  • Language

    Hindi & English
  • Study Material

    Study Material

  • Doubt solving

    Doubt solving

  • Lifetime Recording

    Lifetime Recording

Let's hear from the instructor

Find out more about the course and what you will learn from it from your instructor


Modules

This 3 Days course covers the following topics:


Schedule3 classes

  • Day 1

    Cookies & Tarts

    > Pistachio amaretti cookies > Gluten-free strawberry almond tart - Learn the techniques of making gluten-free tart - How to make the dough, lining of tart mold, baking would be taught - Learn the amazing amaretti cookies

  • Day 2

    Cupcakes & Bread

    > Chocolate millet cupcakes > Burnt butter & coffee walnut bread - Learn how to include burnt butter in your baking to add robust flavour - Technique of using millet in baking

  • Day 3

    Brownie & Cake

    > Quinoa brownies > Spiced guava jowar cake - Learn how to use seasonal fruit like guava in cake - Learn this amazing healthy brownie with quinoa and dark chocolate

  • Still confused about joining the course?

    Don't worry! we are here to help you

    Meet Your Instructors


    • Chef Tanya is a culinary expert and food entrepreneur from Bhopal. She specializes in baking, Italian, Mexican, and Indian cuisine. She has expertise in healthy cooking & baking and her healthy baking workshops are popular among the students. She is also a food photographer and conducts food styling workshops. With an experience of more than 5 years, Chef Tanya is currently working with well-known brands and has taught more than 2000 students.

      Read more

    Customer Reviews ⭐


    4.8

    Overall Rating

    • 5

      (80%)

    • 4

      (20%)

    • 3

      (0%)

    • 2

      (0%)

    • 1

      (0%)

    • Tanmay

      I really love chef Tanya. all her recipes are amazing and delicious

    • Radhika

      Thanks alippo all your classes are amazing. Just love them and all your chefs are amaizng

    • Rafiya Samreen

      Looking forward to learning many more new things. Excellent chef.. All the doubts are cleared instantly.

    • Trapti

      The course offered is soo affordable with its features as lifetime access to the videos and with this one can consult them for the doubts. They guide is so well, language used is bilingual i.e. english and hindi. Satisfied with this alippo application and the chef.

    • Richa Singh

      Lovely classes by alippo thanks

    Frequently Asked Questions


    Can I watch Gluten-Free Baking course recordings anytime I want?

    Yes, these Gluten-Free Baking course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Gluten-Free Baking course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Gluten-Free Baking course that they are covering.

    Yes, the recorded Gluten-Free Baking course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Gluten-Free Baking course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    If you have any inquiries or require more details, please get in touch with us at care@alippo.com

    Why you should take this Gluten-Free Baking course

    • Learn everything LIVE from the expert instructor along with the right tips, tricks and techniques about Gluten-Free Baking

    • Complete study Gluten-Free Baking e-book material to supplement your learning.

    • Lifetime access to recordings of the live Gluten-Free Baking courses. Learning is timeless

    • Certificate with institution logo to enhance your credibility in Gluten-Free Baking.

    • Be a part of a buzzing community with people like you. Share your work, take their suggestions, grow together

    • Get confidence and right skills to start your own business and become an entrepreneur

    Online Certificates to Prove Your Skills

    Our certificates of completion will help you stay ahead of the game: with online certificates, you'll be able to prove your personal growth to anyone.

    Alippo Course Certificate
    • Official and Validated

      Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • Share with ease

      Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • Gain recognition

      Gain recognition

      Certificate with institution logo to enhance your credibility.

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