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Gluten Free Millet Breads

  • 4.7

Instructed By Chef Tanya

Hindi & English

Recorded

Are you one of those who think millet-based products are not very tasty and have an unpleasant texture? Worry not! Chef Tanya has come to your rescue with her Millet-based Baking Course. This comprehensive 3-day course offers in-depth knowledge on creating delectable millet-based bakes. From bread to bagels, and even fusion bread, you will learn how to create a range of delicious and healthy options using millet. Join us to master the art of millet-based baking and elevate your culinary skills to the next level!

Course schedule

  • Course duration

    3 Days

This course offers the following benefits for FREE 😍

Let's explore the benefits of enrolling in this course.

  • Study Material

  • Lifetime Recording

  • Doubt solving

Learn-by-doing with video lessons

In 3 Days, you will learn:

Schedule

  • Day 1

    Live class was held at 15 May, 23. Recording is available.

    Basics of Millet Breads

    1h

    > Gluten-free Millet smoked garlic loaf - Concept of using millet in baking - How to get soft spongy bread with millet grain flour - Learn to incorporate a smoky flavour

  • Day 2

    Live class was held at 16 May, 23. Recording is available.

    Gluten-free Bagels

    1h

    > Bagels - Learn how to make bagels from scratch - Make perfect bagel gluten-free dough - How to cook and bake them

  • Day 3

    Live class was held at 17 May, 23. Recording is available.

    Fusion Millet Bread

    1h

    > Gluten-free Korean cross buns > Cream cheese filling - Make famous Korean cross buns - How to use multi-millet flours in recipes

  • Meet Your Instructors

    You will be guided through your sessions by these instructors

    Chef Tanya - Gluten Free Millet Breads course instructor

    Chef Tanya

    Baking professional

    Chef Tanya is a culinary expert and food entrepreneur from Bhopal. She specializes in baking, Italian, Mexican, and Indian cuisine. She has expertise in healthy cooking & baking and her healthy baking workshops are popular among the students. She is also a food photographer and conducts food styling workshops. With an experience of more than 5 years, Chef Tanya is currently working with well-known brands and has taught more than 2000 students.

    • Conducted over $em{{200K+}} Sessions

      Conducted over 200K+ Sessions

    • Teaches in $em{{English & Hindi}}

      Teaches in English & Hindi

    • Rating of $em{{4.8/5}}

      Rating of 4.8/5

    • $em{{05+}} years of Experience

      05+ years of Experience

    • Taught over $em{{300K+}} students

      Taught over 300K+ students

    We are a perfect match if you are

    • Gluten Free Millet Breads suits baking enthusiast

      Baking Enthusiast

      Who would like to explore recipes and techniques related to baking.

    • Gluten Free Millet Breads suits passionate chef

      Passionate Chef

      Anyone interested in upgrading their skill set and launching their own home bakery.

    • Gluten Free Millet Breads suits homemaker

      Homemaker

      Those who are interested in becoming home bakers.

    • Gluten Free Millet Breads suits small business owner

      Small Business Owner

      Those who are interested in mastering baking & strengthening their skills.

    Online Certificates to Prove Your Skills

    Alippo Course Certificate
    • ✅ Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • 🎯 Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • 🏅 Gain recognition

      Certificate with institution logo to enhance your credibility.

    Customer Reviews

    Take a look at what our customers have to say about our courses

    • 4.7

      Course rating


    • 94%

      Students loved this Course


    • 😍

      4K+ Students loved it!

    • Amazing learning Experience, Recipes are well explained, and demonstrated. Baked few recipes from the module, turned out super.

    • it was quite helpful and recipes were practical

    Frequently asked questions

    Get your queries addressed right away

    Can I watch Gluten Free Millet Breads course recordings anytime I want?

    Yes, these Gluten Free Millet Breads course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Gluten Free Millet Breads course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Gluten Free Millet Breads course that they are covering.

    Yes, the recorded Gluten Free Millet Breads course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Gluten Free Millet Breads course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    For more queries please write to us at care@alippo.com

    Still confused about joining the course?

    Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.

    Why you should take this Gluten Free Millet Breads course

    Learn everything LIVE

    Learn all the tips, tricks and techniques of baking from an expert instructor.

    Lifetime Recording Access

    You will have lifetime access to recordings of the live Baking courses.

    Be a part of growing community

    Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.

    Get access to your Certificate

    A certificate featuring the logo of the institution that enhances your baking abilities.

    Get Study materials

    A comprehensive Baking study guide to complement your learning.

    Become an entrepreneur

    Gain the confidence and skills you need to start your own business and become an entrepreneur.

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