Ice Cream B3
Learn 16 Different Ice- Creams With Us In Just 199 Only
Course schedule
Course duration
5 Days
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Lifetime Recording
Doubt solving
Study Material
Learn-by-doing with video lessons
In 5 Days, you will learn:
Schedule
Schedule
Day 1
- about bases & tools and equipment
1h- introduction to tools and equipment - vanilla base - chocolate base
Day 2
- Icecream with Basic flavors
1h- Kesar Pista - Rajbhog - Rocky Road - Black currant
Day 3
-Icecream with Advanced flavor
1h- Tender coconut - Red velvet - Cotton Candy - Biscoff
Day 4
-Casata and Falooda
1h- Casata icecream - Sandwich Icecream - Falooda
Day 5
- Kulfi and choco bar icecream
1h- Mango kulfi - mawa kufi - choco bar icecream
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Bhavika
With a baking experience of 5+ years, Bhavika runs her own goverment authorized training centre in Mumbai. She is a passionate baker specialized in Theme cakes, Sugar free Desserts, chocolates and much more
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Customer Reviews
Take a look at what our customers have to say about our courses
4.0
Course rating
80%
Students loved this Course
😍
7K+ Students loved it!
excellent and good job
Frequently asked questions
Get your queries addressed right away
Can I watch Ice Cream B3 course recordings anytime I want?
Yes, these Ice Cream B3 course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Ice Cream B3 course classes recorded or LIVE?
This Ice Cream B3 course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Ice Cream B3 course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Ice Cream B3 course that they are covering.
Will this recorded Ice Cream B3 course help me with all my queries?
Yes, the recorded Ice Cream B3 course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Ice Cream B3 course?
Yes, you will get the certificate and a fully detailed free ebook with the Ice Cream B3 course.
Can I make along with the instructor in this recorded Ice Cream B3 course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Ice Cream B3 course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.