Icing & Fondant B3
Learn the cake decorating techniques of icing and fondants
Course schedule
Course duration
11 Days
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Lifetime Recording
Doubt solving
Study Material
Learn-by-doing with video lessons
In 11 Days, you will learn:
Schedule
Schedule
Day 1
Chocolate ombre cake
1h- white, milk, dark ganache - icing with whipping cream and butterscotch flavor - drip technique with dark chocolate - use of 2 nozzles - learn how to make chocolate sail
Day 2
Rainbow stripes cake
1h- how to add color to icing - icing with whipping cream and blueberry flavor - icing of a tall cake - use of pipe cake comb technique
Day 3
Melted Candle cake
1h- preparation of vanilla buttercream - icing with buttercream and caramel - getting the perfect white buttercream - white chocolate drip
Day 4
Fault line mini cake
1h- icing with whipping cream and strawberry flavor - techniques for the fault line - techniques for leopard print - use of sprinklers
Day 5
Mountain theme buttercream painting cake
1h- icing with chocolate buttercream and hazelnut flavor - how to mix colors for buttercream - mountain theme techniques
Day 6
Owl theme fondant cake
1h- Fondant tools and equipment - covering a cake with fondant - owl, grass, small flowers
Day 7
Designer cake
1h- Introduction to cutters Matts and other tools - Semi Fondant Cake technique - icing with whipping cream and mixed fruit flavor - Learn how to make sugar lace - fondant hydrangea flowers
Day 8
Marble Cake ( DIY)
1h- preparation of gel mixture - Mixing of colors in gel mixture - 2/3 techniques of pouring glaze
Day 9
Candy theme cake
1h- Icing with ganache and mint flavor - how to make Drip - how to make swiss meringue
Day 10
Wedding cake - day 1
1h- Learn three-tier cake - Techniques of Wedding cake - Design technique with ganache - Marble effect Icing technique - icing on a dummy cake
Day 11
Wedding Cake - day 2
1h- learn three-tier wedding cake - arrangement of fresh flowers on the cake - usage of straws and cake stand - use of gold dust - icing in dummy cake
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Bhavika
With a baking experience of 5+ years, Bhavika runs her own goverment authorized training centre in Mumbai. She is a passionate baker specialized in Theme cakes, Sugar free Desserts, chocolates and much more
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Frequently asked questions
Get your queries addressed right away
Can I watch Icing & Fondant B3 course recordings anytime I want?
Yes, these Icing & Fondant B3 course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Icing & Fondant B3 course classes recorded or LIVE?
This Icing & Fondant B3 course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Icing & Fondant B3 course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Icing & Fondant B3 course that they are covering.
Will this recorded Icing & Fondant B3 course help me with all my queries?
Yes, the recorded Icing & Fondant B3 course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Icing & Fondant B3 course?
Yes, you will get the certificate and a fully detailed free ebook with the Icing & Fondant B3 course.
Can I make along with the instructor in this recorded Icing & Fondant B3 course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Icing & Fondant B3 course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
