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Low Fat & Digestive cookies

Recorded
Beginner
  • 4.2

Instructed By Chef Tanya

Hindi & English

Join our two-day cookie making course and learn how to create delicious and healthy treats that are low in calories and packed with nutrients. Discover the secrets of using alternative ingredients such as ragi, nut butter, olive oil, and herbs to elevate your cookie game. Impress your loved ones with your newfound skills and knowledge of baking healthy, flavorful cookies.

Course schedule

  • Course duration

    2 Days

This course includes

Let's explore the benefits of enrolling in this course.

  • Low Fat & Digestive cookies   provides lifetime community access

    Lifetime community access

  • Low Fat & Digestive cookies   provides certificate of completion

    Certificate of completion

  • Low Fat & Digestive cookies   provides course study material

    Course study material

  • Low Fat & Digestive cookies   provides lifetime recording access

    Lifetime recording access

Learn-by-doing with recorded classes

In 2 Days, you will learn:

Schedule

  • Day 1

    Live class was held at 18 Apr, 23. Recording is available.

    Low-Calorie Cookies

    1h

    > Whole wheat marie digestive cookies > Protein milk almond cookies - Learn the art of making cookies which are less in calories compared to conventional ones - Make protein milk almond cookies without butter

  • Day 2

    Live class was held at 19 Apr, 23. Recording is available.

    Low Fat Cookies

    1h

    > Chunky nut butter ragi cookie > Lemon rosemary Olive oil cookies - Learn how to use ragi in cookie making - How to use olive oil in cookie making - Discover how to infuse flavours like lemon rosemary in cookies

  • Meet Your Instructors

    You will be guided through your sessions by these instructors

    Chef Tanya - Low Fat & Digestive cookies   course instructor

    Chef Tanya

    Baking professional

    Chef Tanya is a culinary expert and food entrepreneur from Bhopal. She specializes in baking, Italian, Mexican, and Indian cuisine. She has expertise in healthy cooking & baking and her healthy baking workshops are popular among the students. She is also a food photographer and conducts food styling workshops. With an experience of more than 5 years, Chef Tanya is currently working with well-known brands and has taught more than 2000 students.

    • Conducted over $em{{200K+}} Sessions

      Conducted over 200K+ Sessions

    • Teaches in $em{{English & Hindi}}

      Teaches in English & Hindi

    • Rating of $em{{4.8/5}}

      Rating of 4.8/5

    • $em{{05+}} years of Experience

      05+ years of Experience

    • Taught over $em{{300K+}} students

      Taught over 300K+ students

    We are a perfect match if you are

    • Low Fat & Digestive cookies   suits baking enthusiast

      Baking Enthusiast

      Who would like to explore recipes and techniques related to baking.

    • Low Fat & Digestive cookies   suits passionate chef

      Passionate Chef

      Anyone interested in upgrading their skill set and launching their own home bakery.

    • Low Fat & Digestive cookies   suits homemaker

      Homemaker

      Those who are interested in becoming home bakers.

    • Low Fat & Digestive cookies   suits small business owner

      Small Business Owner

      Those who are interested in mastering baking & strengthening their skills.

    Online Certificates to Prove Your Skills

    Alippo Course Certificate
    • ✅ Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • 🎯 Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • 🏅 Gain recognition

      Certificate with institution logo to enhance your credibility.

    Customer Reviews

    Take a look at what our customers have to say about our courses

    • 4.2

      Course rating


    • 84%

      Students loved this Course


    • 😍

      1K+ Students loved it!

    • I joined this course and was n't sure that this course will provide me so much confidence in baking and at such a less price. But this course is too good and I'm planning to join another courses also shortly. Guys don't think twice join Alippo courses.

    • I have been using alippo from the last one month and I have done three courses in the last few days only. The classes are distinguished and each topic is explained with great accuracy The doubt clearing sessions are great too Also the best thing is that we can ask a doubt according to our convinces and whenever we face an issue making the courses much better. Also the fees of each and every course is very minimal.

    • It's a fantastic session. Actually am doing one after another session with Alippo. So easy learning, best chefs, best hosts. U made it easier for becoming my dream as a baker. Thanks a lot team Alippo.

    • nicely explained

    • An amazing session with Chef Tanya.❤️ Taught simple easy to cook delicious yet healthy cookies.Also, neatly explained their nutri values.Superb 👍

    Frequently asked questions

    Get your queries addressed right away

    Can I watch Low Fat & Digestive cookies course recordings anytime I want?

    Yes, these Low Fat & Digestive cookies course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Low Fat & Digestive cookies course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Low Fat & Digestive cookies course that they are covering.

    Yes, the recorded Low Fat & Digestive cookies course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Low Fat & Digestive cookies course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    For more queries please write to us at care@alippo.com

    Still confused about joining the course?

    Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.

    How to make basic cookies at home?

    Estimated time of making: 30 minutes

    A cookie is a small, flat, sweet, baked dessert typically made with flour, sugar, and butter or oil. Cookies can come in a variety of shapes, sizes, and flavors, and they are often enjoyed as a snack or dessert. Common types of cookies include chocolate chip, oatmeal, peanut butter, sugar, and snickerdoodle. Cookies can be made with or without eggs, and they can be decorated with frosting, sprinkles, or other toppings to make them even more delicious. In addition to being a popular treat, cookies are often given as gifts, served at parties, and used as an ingredient in other desserts such as ice cream sandwiches, cookie dough truffles, and cookie pies.

    Tools Used

    Bowls, Spoons, Cups

    Ingredients Used

    1/2 cup unsalted butter, at room temperature, 1/2 cup granulated sugar, 1/4 cup milk, 1 teaspoon vanilla extract, 1 and 1/2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt

    Step 1: Mixing Dry ingredints

    In a large mixing bowl, cream the butter and sugar together until light and fluffy. Mix in the milk and vanilla extract until well combined.

    Step 2: Mixing Wet Ingredients

    In a separate mixing bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

    Step 3: Bake

    Scoop the cookie dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake for 12-15 minutes or until the edges are lightly golden. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

    Step 4: Enroll

    Learn to make delicious cookies at home

    Why you should take this Low Fat & Digestive cookies course

    Learn everything LIVE

    Learn all the tips, tricks and techniques of baking from an expert instructor.

    Lifetime Recording Access

    You will have lifetime access to recordings of the live Baking courses.

    Be a part of growing community

    Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.

    Get access to your Certificate

    A certificate featuring the logo of the institution that enhances your baking abilities.

    Get Study materials

    A comprehensive Baking study guide to complement your learning.

    Become an entrepreneur

    Gain the confidence and skills you need to start your own business and become an entrepreneur.

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