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Sourdough Breads

Recorded
Beginner
  • 4.5

Instructed By Chef Minali Zaveri

Hindi & English

Want to know how to make the tastiest sourdough bread this Christmas? In this LIVE course of 7 days, you'll learn to make a sourdough boule, dark cocoa sourdough, special Christmas sourdough bread, and the list goes on! Learn from our best, Chef Minali, and leave the course you're most confident to even start a new business venture!

Course schedule

  • Course duration

    7 days

This course includes

Let's explore the benefits of enrolling in this course.

Find out what the instructor has to say about Sourdough Breads course
  • Sourdough Breads provides lifetime community access

    Lifetime community access

  • Sourdough Breads provides certificate of completion

    Certificate of completion

  • Sourdough Breads provides course study material

    Course study material

  • Sourdough Breads provides lifetime recording access

    Lifetime recording access

Learn-by-doing with recorded classes

In 7 days, you will learn:

Schedule

  • Day 1

    Live class was held at 09 Dec, 22. Recording is available.

    Basics Of Sourdough Breads & Starter

    1h

    - What is a sourdough yeast culture? - Basics of making a sourdough culture from scratch - Basics of feeding a ready culture - How to maintain a sourdough culture & how to use discarded culture - Presentation of breads

  • Day 2

    Live class was held at 10 Dec, 22. Recording is available.

    Sourdough Boule

    1h

    - Scoring & baking the sourdough boule (round loaf sourdough bread) - Learn to create a homemade steamer for baking - How to reheat & make crispy a sourdough bread while consumption - Learn difference between sourdough baskets v/s home vessels as replacements for shaping - Knowledge on oven temperatures

  • Day 3

    Live class was held at 12 Dec, 22. Recording is available.

    Artisanal Dark Cocoa Bread

    1h

    - Learn to make cocoa sourdough bread - Usage of dark cocoa shown by the chef - Learn about cast iron baking vs without - Know the difference between professional ovens v/s home oven (otg)

  • Day 4

    Live class was held at 13 Dec, 22. Recording is available.

    Beetroot & Blue Pea Marbled Bread

    1h

    - Learn to make exotic beetroot & blue pea marbled bread - Proving, scoring & baking the sourdough - In-depth knowledge on scoring methods - How to give a marbled effect to your sourdoughs

  • Day 5

    Live class was held at 15 Dec, 22. Recording is available.

    Ciabatta & Christmas Epi Wreath Bread

    1h

    - Learn to make the most trending ciabatta & christmas epi wreath bread - Learn how to handle a sticky dough and shape this classic bread Italian bread - Discussion on various uses of sourdough

  • Day 6

    Live class was held at 16 Dec, 22. Recording is available.

    Traditional Baguettes

    1h

    - Learn the techniques to make this classic french bread - Learn the usage of trays, ideal for baking multiple loaves at once, allowing you to accommodate high-volume orders - How to revive a sourdough that is not crusty, even a 3-day-old bread

  • Day 7

    Live class was held at 20 Dec, 22. Recording is available.

    Millet Bread Loaf

    1h

    - How to use different flour in your sourdough bread - Learn about the sourdough bread market in India - Learn about packaging, storing, and delivering sourdough?

  • Meet Your Instructors

    You will be guided through your sessions by these instructors

    Chef Minali Zaveri - Sourdough Breads course instructor

    Chef Minali Zaveri

    Baking professional

    Chef Minali Zaveri is an exceptional chef and visionary entrepreneur, having founded two highly regarded dining establishments - The Crème Company and Mr Shift. Minali's educational background, which includes a post-graduate degree in Financial Markets and degrees in Pastry Arts from Sophia College in Mumbai and the prestigious Ferrandi in Paris, sets her apart in the culinary world. Her experience as a head baker and teacher at an NGO for young adults with special needs has allowed her to develop her skills and share her passion for pastry arts with others. As a sought-after pastry consultant for top restaurants in Mumbai, Minali has a well-established reputation for excellence. She takes great pride in her ability to impart her knowledge and skills to others, having taught over 8000 students and provided guidance to help them start and grow their own businesses. Minali is always eager to learn and grow, making her a true leader in the culinary arts.

    • Conducted over $em{{25+}} Sessions

      Conducted over 25+ Sessions

    • Teaches in $em{{English & Hindi}}

      Teaches in English & Hindi

    • Rating of $em{{4.9/5}}

      Rating of 4.9/5

    • $em{{8+}} years of Experience

      8+ years of Experience

    • Taught over $em{{100K+}} students

      Taught over 100K+ students

    We are a perfect match if you are

    • Sourdough Breads suits baking enthusiast

      Baking Enthusiast

      Who would like to explore recipes and techniques related to baking.

    • Sourdough Breads suits passionate chef

      Passionate Chef

      Anyone interested in upgrading their skill set and launching their own home bakery.

    • Sourdough Breads suits homemaker

      Homemaker

      Those who are interested in becoming home bakers.

    • Sourdough Breads suits small business owner

      Small Business Owner

      Those who are interested in mastering baking & strengthening their skills.

    Online Certificates to Prove Your Skills

    Alippo Course Certificate
    • ✅ Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • 🎯 Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • 🏅 Gain recognition

      Certificate with institution logo to enhance your credibility.

    Customer Reviews

    Take a look at what our customers have to say about our courses

    • 4.5

      Course rating


    • 90%

      Students loved this Course


    • 😍

      6K+ Students loved it!

    • A women oriented learning platform, learnt many things from you thanks you for making me strong and confident..app is also easy to use...perfect receipe procedure ,explained hard receipes also very easy manner

    • I have just come in contact with Alippo team. The courses and way of teaching is so amazing that one by one Iopted for many courses. The anchors as well as teachers are quite friendly and does not leave any question unanswered. I suggest everyone can go for the courses offered by Alippo. Thanks Alippo team

    • I really like the variety of courses available and the team is also very helpful and all the courses are pocket friendly

    • My First ever Sourdough. 100% Whole Wheat...😋😋😋 and sourdough with hot Cappuccino❤️

    • I tried my first sourdough today.🤩 Did lot jugaad and change in the recipe. I did not expected the result but I am happy with the result. Outer crust was good. Thank you chef 💖Looking forward to learning other courses too. 👌👌👍👍

    Frequently asked questions

    Get your queries addressed right away

    Can I watch Sourdough Breads course recordings anytime I want?

    Yes, these Sourdough Breads course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.

    This Sourdough Breads course was previously held live and is now available as a recorded course.

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Sourdough Breads course that they are covering.

    Yes, the recorded Sourdough Breads course contains all of the same information as the live session.

    Yes, you will get the certificate and a fully detailed free ebook with the Sourdough Breads course.

    Yes, you can make with our instructor, you can also take help from the free ebook we provide.

    For more queries please write to us at care@alippo.com

    Still confused about joining the course?

    Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.

    Why you should take this Sourdough Breads course

    Learn everything LIVE

    Learn all the tips, tricks and techniques of baking from an expert instructor.

    Lifetime Recording Access

    You will have lifetime access to recordings of the live Baking courses.

    Be a part of growing community

    Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.

    Get access to your Certificate

    A certificate featuring the logo of the institution that enhances your baking abilities.

    Get Study materials

    A comprehensive Baking study guide to complement your learning.

    Become an entrepreneur

    Gain the confidence and skills you need to start your own business and become an entrepreneur.

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