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Live Class
Beginner

Bakery Style Puffs

Course Overview

Puffs are a perfect snack to binge eat with your friends and family. Though it might seem a task to prepare it, it's actually not. Bringing before you our latest 3 Day LIVE course by Chef Pooja wherein she'll teach you end-to-end preparation of making puff pastries, sweet puffs and savoury puffs which can be a great snack for your business. Do not wait a single moment and join the course to grab the early bird discount.

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  • Date

    06 Feb - 08 Feb
  • Timings

    12:00 PM - 1:00 PM
  • Duration

    3 Days
  • Language

    Hindi & English
  • Validated certificate

    Validated certificate

  • Doubt solving

    Doubt solving

  • Interactive live class

    Interactive live class

  • Lifetime Recording

    Lifetime Recording

  • Study Material

    Study Material

Modules

This 3 Days course covers the following topics:


Schedule3 classes

  • Day 1

    06


    FEB

    Live at 12:00 PM - 1:00 PM

    All About Whole Wheat Puff Pastry

    > Making of puff dough > How to laminate pastry > Making of tourage - Learn about bulk production - Learn about lamination process in detail with do's & dont's - How to store the puff sheets

  • Day 2

    07


    FEB

    Live at 12:00 PM - 1:00 PM

    Sweet Puffs

    > Orange caramel tart tatin > Nutella hand pies - Learn all the techniques of making the classic tart - Make these hand pies with folding techniques

  • Day 3

    08


    FEB

    Live at 12:00 PM - 1:00 PM

    Savoury Puffs

    > Caramelized onion and cheese pockets > Pesto cheese twists - Learn to make delicious melt in mouth puffs - Learn how to use the trimmings of puff pastry

  • Still confused about joining the course?

    Don't worry! we are here to help you

    Meet Your Instructors


    • Chef Pooja is the proud owner of Cupcake Glory and a skilled home baker in Bengaluru, specialising in eggless baking as well as all types of cakes, cookies, macarons, puffs, and bread. Chef Pooja is highly recognised for her simple and easy-to-try baking technique. She is one of the most experienced and popular instructors at Alippo and has a total of 10 years of experience as a baking mentor and a bakepreneur. She has taught over 5000 students, and her Eggless Baking Master course is one of her best-selling courses.

      Read more

    Customer Reviews ⭐


    5.0

    Overall Rating

    • 5

      (100%)

    • 4

      (0%)

    • 3

      (0%)

    • 2

      (0%)

    • 1

      (0%)

    • Haifa jaffar

      Learning baking with chef pooja is really interesting. My experience of my first course is extremely good. And the staff is really supportive.

    • Aparna Ramji

      I attended Chef Pooja's bread baking course. It was very useful and interesting. The recordings are also available in the app for lifetime, which is a great thing as we cannot fully remember each step even if we are able to write down the recipe. This way I can refresh my memory anytime. Thanks Alippo team for organising such good courses. Keep up the good work!!

    • Hiraan

      A great platform for learning new things. They provide a very good instructor to teach you new things you can't imagine. People who have difficulties attending online class can opt for offline classes which is a really good thing and gives more opportunities.

    • Ishika Aggarwal

      I had a fun time loving these complicated recipes in a very friendly, convenient and easy way. Chef Pooja was very friendly to learn from and got good experience.

    Frequently Asked Questions


    How will the Bakery Style Puffs course class be conducted?

    All online Bakery Style Puffs course classes are LIVE, conducted over the Zoom app. Please make sure you install the Zoom app before the scheduled live class.

    We provide LIVE practical classes conducted by our expert instructors. Everything will be shown in the live Bakery Style Puffs course

    We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Bakery Style Puffs course that they are covering.

    Yes absolutely! We encourage you to do Bakery Style Puffs course along with the instructor for maximum learning. We share all ingredients/products beforehand in the ebook so that you are prepared beforehand.

    No problem! You get lifetime access to recordings of the same LIVE Bakery Style Puffs course after 30 mins and you can watch anytime.

    Sorry, the Bakery Style Puffs course timings are fixed. However, you can watch recordings in case you miss attending the live class. However, we highly recommend everyone to take LIVE classes.

    Your certificate will be ready for download immediately after the Bakery Style Puffs course is over.

    The amount listed is for the entire Bakery Style Puffs course along with LIVE classes, doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!

    If you have any inquiries or require more details, please get in touch with us at care@alippo.com

    Why you should take this Bakery Style Puffs course

    • Learn everything LIVE from the expert instructor along with the right tips, tricks and techniques about Bakery Style Puffs

    • Complete study Bakery Style Puffs e-book material to supplement your learning.

    • Lifetime access to recordings of the live Bakery Style Puffs courses. Learning is timeless

    • Certificate with institution logo to enhance your credibility in Bakery Style Puffs.

    • Be a part of a buzzing community with people like you. Share your work, take their suggestions, grow together

    • Get confidence and right skills to start your own business and become an entrepreneur

    Online Certificates to Prove Your Skills

    Our certificates of completion will help you stay ahead of the game: with online certificates, you'll be able to prove your personal growth to anyone.

    Alippo Course Certificate
    • Official and Validated

      Official and Validated

      Get an official certificate that is validated and verified by Alippo

    • Share with ease

      Share with ease

      Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume

    • Gain recognition

      Gain recognition

      Certificate with institution logo to enhance your credibility.

    How To Make stuffing for Puff

    Estimated time of making: 30 minutes

    Puff pastry, also known simply as puff,is a type of laminated dough that is often used in baking to create flaky, layered pastries. Puff pastry is made by repeatedly rolling out and folding butter into a dough, creating many layers of butter and dough. When the dough is baked, the water in the butter turns to steam, which causes the layers of dough to rise and separate, creating the characteristic flaky texture.

    How To Make stuffing for Puff

    Tools Used

    Pans, Spoons, Bowls

    Ingredients Used

    1Potato, 1/4 tsp Cumin powder, 1/4 tsp Chilli powder, 1/4 tsp Amchoor powder, 1/4 tsp Salt, 1 tsp Oil

    Step 1: Heat Pan

    Heat a pan and add some oil and add cumin seeds

    Step 2: Mixing

    Add mashed potatoes and all the masala and mix it properly

    Step 3: Cook

    Cook for 10 mins on medium flame and let it cool down

    Step 4 : Fill the stuffing

    Fill the stuffing in your puff

    Step 5: Enroll

    Enroll in our bakery-style puffs course and learn to make puffs

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