Chips & Papad Making
Join our Chips & Papad Making course for a delectable exploration into snack craftsmanship. Discover the secrets of crafting Banana Chips and Okra Chips, exploring slicing and marination techniques. Dive into the world of Baked Beetroot and Carrot Chips, unraveling the nuances of baking root vegetables for a healthier twist. Transition to the art of papad making with Tomato Papad and Methi Papad, uncovering the challenges of sun-drying and the health benefits of fenugreek. Explore the realm of Millet Papad, mastering Bajra and Ajwaini Bajra variations for both taste and nutrition. Conclude your culinary journey with a deep dive into the business aspects, from packing and transportation to essential equipment and local market strategies. Elevate your snack-making skills and embark on a flavorful entrepreneurial adventure!
Course schedule
Course duration
4 Days
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Doubt solving
Lifetime Recording
Study Material
Learn-by-doing with video lessons
In 4 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 23 Jan, 24. Recording is available.
Chips
1h> Banana Chips > Okra Chips > Baked beetroot and Carrot Chips - Understanding the process of slicing and dehydrating bananas to create crispy chips. - Understanding the role of marination and seasoning in enhancing the flavor of okra chips. - Learning the baking process for root vegetables and how it differs from frying. - Exploring different ratios of beetroot and carrot for varied chip textures and flavors.
Day 2
Live class was held at 24 Jan, 24. Recording is available.
Papad
1h> Tomato Papad > Methi (Fenugreek) Papad - Learning the preparation method for tomato papad and the role of sun-drying. - Understanding the unique challenges and considerations in making papad with tomatoes. - Learning the significance of fenugreek in papad making and its health benefits. - Understanding the fermentation process and its impact on the texture of methi papad.
Day 3
Live class was held at 25 Jan, 24. Recording is available.
Millet Papad
1h> Bajra Papad > Ajwaini bajra papad - Learning the technique of making papad using bajra (pearl millet) and its nutritional value. - Understanding the role of ajwain in preserving the papad and extending its shelf life.
Day 4
Live class was held at 27 Jan, 24. Recording is available.
All About Packaging
1h- How to pack the papads. - How to transport papad (packaging) long distance. - Equipment needed for papad business. - How to start selling in local markets.
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Sushmita
Culinary ExpertChef Sushmita, who is located in Bangalore, has experience working in several five-star hotels, including the Taj, ITC, and Shangri-La. specialising in baking, mixology, international, Indian, and other cuisines. She also teaches workshops for Alippo internally, curates modules on various cuisines, and has a thorough understanding of international cuisines. She has worked in this field for more than ten years, and for the previous five years, she has been a culinary mentor, teaching more than 5000 students. She is well-liked by the kids due to her cheerful personality and engaging teaching approach.
Conducted over 300K+ Sessions
Teaches in English & Hindi
Rating of 5/5
10+ years of Experience
Taught over 100K+ students
We are a perfect match if you are
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home business.
Home Maker
Those who are interested in becoming home entrepreneurs.
Small Business Owner
Those who are interested in mastering & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Frequently asked questions
Get your queries addressed right away
Can I watch Chips & Papad Making course recordings anytime I want?
Yes, these Chips & Papad Making course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Chips & Papad Making course classes recorded or LIVE?
This Chips & Papad Making course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Chips & Papad Making course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Chips & Papad Making course that they are covering.
Will this recorded Chips & Papad Making course help me with all my queries?
Yes, the recorded Chips & Papad Making course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Chips & Papad Making course?
Yes, you will get the certificate and a fully detailed free ebook with the Chips & Papad Making course.
Can I make along with the instructor in this recorded Chips & Papad Making course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Chips & Papad Making course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
