Instructed By Chef Sushmita
Hindi & English
This course includes
Let's explore the benefits of enrolling in this course.
Lifetime community access
Certificate of completion
Course study material
Lifetime recording access
Learn-by-doing with recorded classes
In 6 Days, you will learn:
Live class was held at 10 Nov, 22. Recording is available.
Flavored Sponge Premixes1h
> Rasmalai sponge > Gulab jamun sponge > Red velvet cake sponge - Learn the different flavors of sponge - Learn how to make commercial premises at home - Learn about the chemical preservatives - Learn how to calculate the amount of different preservatives for your premixes
- Queries solved by chef for day 1
Live class was held at 11 Nov, 22. Recording is available.
> Vegan garlic bread loaf premix > Gluten-free strawberry muffins premix > Millet and oats raisin cookie premix - Learn to make healthy premixes that contain no maida no refined sugar - Learn how to formulate these recipes with help of flours from different grains - Learn how to package these with a polybag sealing machine
Live class was held at 12 Nov, 22. Recording is available.
> Tiramisu cheesecake premix (set) > Belgian chocolate Waffle premix > Strawberry custard premix - Learn the usage of emulsifiers and stabilizers in premixes - Learn how you store and pack these premixes
Live class was held at 14 Nov, 22. Recording is available.
Mughlai Wet Gravy Premixes1h
> Mughlai korma premix > Shahi gravy premix - Learn for the first a different style of making wet premixes - Learn how to store them for a longer time
Live class was held at 15 Nov, 22. Recording is available.
Punjabi Dry Gravy Premixes1h
> Butter masala premix > Lehsuni palak gravy premix > Multipurpose kofta gravy - Demonstration of one gravy with help of premix - Learn how to use the gravy premixes - Learn how to do labeling and get knowledge on selling strategies
Live class was held at 16 Nov, 22. Recording is available.
> Knor's Cream of tomato premix > Hot and sour soup premix > Broccoli almond soups premix( with almond flakes) > Clear veg soup premix - Learn to make quick and easy soup premixes - Learn how to make various flavors of soups
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Sushmita, who is located in Bangalore, has experience working in several five-star hotels, including the Taj, ITC, and Shangri-La. specialising in baking, mixology, international, Indian, and other cuisines. She also teaches workshops for Alippo internally, curates modules on various cuisines, and has a thorough understanding of international cuisines. She has worked in this field for more than ten years, and for the previous five years, she has been a culinary mentor, teaching more than 5000 students. She is well-liked by the kids due to her cheerful personality and engaging teaching approach.
Conducted over 300K+ Sessions
Teaches in English & Hindi
Rating of 5/5
10+ years of Experience
Taught over 100K+ students
We are a perfect match if you are
Who would like to explore recipes and techniques related to baking.
Anyone interested in upgrading their skill set and launching their own home bakery.
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Take a look at what our customers have to say about our courses
Students loved this Course
6K+ Students loved it!
training is very good. but not from commercial production. many things are covered in details but not the commercial viability of the developed products.
Finally Waiting for this course since long that too with chef Sushmita only😍. Thanks team alippo for \hearing out always
The cake came out beautifully I'm extremely pleased with the outcome.😍😍
Sushmita is my favorite chef i have taken all their courses of her she always comes up with new concepts. juts love it
Its a great app for learning the different type of courses in affordable price. I did make up course from alippo and I had an amazing experience with alippo.
Frequently asked questions
Get your queries addressed right away
Can I watch Commercial Premixes course recordings anytime I want?
Yes, these Commercial Premixes course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Commercial Premixes course classes recorded or LIVE?
This Commercial Premixes course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Commercial Premixes course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Commercial Premixes course that they are covering.
Will this recorded Commercial Premixes course help me with all my queries?
Yes, the recorded Commercial Premixes course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Commercial Premixes course?
Yes, you will get the certificate and a fully detailed free ebook with the Commercial Premixes course.
Can I make along with the instructor in this recorded Commercial Premixes course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at firstname.lastname@example.org
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Commercial Premixes course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.