Indulge in the art of creating heavenly croissant cakes & flower with our comprehensive course. Master the delicate technique of laminating pastry to achieve the perfect flaky texture, while learning to craft exquisite creations such as a Matcha Green Tea and White Chocolate Croissant Cake and a Salted Pecan Praline Flower Croissant. Elevate your baking skills and tantalize your taste buds with these mouthwatering delights.
Course schedule
Course duration
3 Days
This course includes
Let's explore the benefits of enrolling in this course.
Lifetime community access
Certificate of completion
Course study material
Lifetime recording access
Learn-by-doing with recorded classes
In 3 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 14 Aug, 23. Recording is available.
Making of Laminated Pastry
1h- Explore the process of making croissant dough - Learn the proper technique to fold the dough and achieve lamination - Understand the importance of resting and chilling the dough
Day 2
Live class was held at 16 Aug, 23. Recording is available.
Croissant Cake
1h- Learn to shape individual croissant layers specifically for the cake - Explore the correct technique to proof and bake the croissant layers. - Understand how to make a delicious matcha green tea white chocolate custard filling - Learn to assemble the croissant cake
Day 3
Live class was held at 17 Aug, 23. Recording is available.
Croissant Flower
1h- Learn to make Pecan praline, a key ingredient - Explore the process of making salted pecan praline paste - Learn the technique to shape, proof, and bake the flower-shaped croissant - Engage in a discussion on various flavour variations for the croissant flower
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Akanksha Jha
Baking ExpertAkanksha Jha is a highly talented pastry chef who has been making waves in the culinary world since the inception of her venture, Á La Mode Patisserie, in 2020. She is a graduate of the esteemed Institute of Hotel Management in Aurangabad, where she honed her culinary skills. In pursuit of her passion for pastry, Akanksha pursued a specialization in pastry-making from the renowned Ducasse Education.
Conducted over 5K+ Sessions
Teaches in English & Hindi
Rating of 5/5
2 years years of Experience
Taught over 5K+ students
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Frequently asked questions
Get your queries addressed right away
Can I watch Croissant Cakes & Flower course recordings anytime I want?
Yes, these Croissant Cakes & Flower course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Croissant Cakes & Flower course classes recorded or LIVE?
This Croissant Cakes & Flower course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Croissant Cakes & Flower course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Croissant Cakes & Flower course that they are covering.
Will this recorded Croissant Cakes & Flower course help me with all my queries?
Yes, the recorded Croissant Cakes & Flower course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Croissant Cakes & Flower course?
Yes, you will get the certificate and a fully detailed free ebook with the Croissant Cakes & Flower course.
Can I make along with the instructor in this recorded Croissant Cakes & Flower course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Croissant Cakes & Flower course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
