Soups & Salads
Instructed By Chef Sushmita
Hindi & English
This course includes
Let's explore the benefits of enrolling in this course.
Lifetime community access
Certificate of completion
Course study material
Lifetime recording access
Learn-by-doing with recorded classes
In 4 Days, you will learn:
Live class was held at 26 Dec, 23. Recording is available.
Warm Minestrone & Borscht Soups - Learn to make the classic Italian soup perfect for winter. - Understand how to use pasta in the soup. - Learn to make a vegetarian version of the Borscht soup. - Learn to achieve the perfect pink-colored soup.
Live class was held at 27 Dec, 23. Recording is available.
Soups & Salads1h
Crowd Favourite Tomato Soup & Korean Cucumber Salad - Learn to make the perfect tomato soup & understand to pair it with basil oil. - Learn to achieve the perfect tanginess in the soup. - Learn to make the perfect salads using cucumber. - Discover the use of English cucumber in salad. - Learn to make the delicious Korean-inspired dressing for salad.
Live class was held at 28 Dec, 23. Recording is available.
Tofu Teriyaki Salad & Keto Salad1h
- Learn to make a delicious keto salad and tofu teriyaki salad. - Understand the use of cottage cheese and broccoli for salad-making. - Discover how to make a delicious mayo-based dressing. - Understand how to use tofu of the right consistency for making a salad. - Learn to make a delicious home-based teriyaki dressing.
Live class was held at 29 Dec, 23. Recording is available.
Weight Loss Salad & Fruit Salad1h
- Understand how to make a delicious eggplant and tomato salad. - Discover how to use beans in a salad. - Learn to make a tomato-based dressing. - Understand how to use and pair fruits for salad. - Learn to make a vinaigrette-based dressing for the salad.
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Sushmita, who is located in Bangalore, has experience working in several five-star hotels, including the Taj, ITC, and Shangri-La. specialising in baking, mixology, international, Indian, and other cuisines. She also teaches workshops for Alippo internally, curates modules on various cuisines, and has a thorough understanding of international cuisines. She has worked in this field for more than ten years, and for the previous five years, she has been a culinary mentor, teaching more than 5000 students. She is well-liked by the kids due to her cheerful personality and engaging teaching approach.
Conducted over 300K+ Sessions
Teaches in English & Hindi
Rating of 5/5
10+ years of Experience
Taught over 100K+ students
We are a perfect match if you are
Anyone interested in upgrading their skill set and launching their own home business.
Those who are interested in becoming home entrepreneurs.
Small Business Owner
Those who are interested in mastering & strengthening their skills.
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Take a look at what our customers have to say about our courses
Students loved this Course
8K+ Students loved it!
Very Best and daily useful Salads and Soups with Small Small tips, which we have to understand while preparing Soups and Salads. Amazing and testy recipes and explanation is so good and easy to understand. Its worth to learn from chef Susmita.
Frequently asked questions
Get your queries addressed right away
Can I watch Soups & Salads course recordings anytime I want?
Yes, these Soups & Salads course recordings will be accessible for the lifetime, and you can watch them whenever you want on the Alippo app.
Are the Soups & Salads course classes recorded or LIVE?
This Soups & Salads course was previously held live and is now available as a recorded course.
Who will be conducting the classes for Soups & Salads course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Soups & Salads course that they are covering.
Will this recorded Soups & Salads course help me with all my queries?
Yes, the recorded Soups & Salads course contains all of the same information as the live session.
Will I be getting the certificate and pdf for Soups & Salads course?
Yes, you will get the certificate and a fully detailed free ebook with the Soups & Salads course.
Can I make along with the instructor in this recorded Soups & Salads course?
Yes, you can make with our instructor, you can also take help from the free ebook we provide.
For more queries please write to us at email@example.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Soups & Salads course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.