Hello my name is Mayesha Khan I am from Indore doing my graduation from lucknow from Babu Banarasi Das University i am a home baker since last 1 year. It has been started as a hobby and now it is my passion I love to bake cakes and cupcakes when I was in class 11th I started generating my interest in baking then I get to know about alippo and my first class was with chef Pooja basic baking then I get the confidence to make cakes more prettier you can see on my Instagram page for more details.
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I’m a homemaker and an entrepreneur as well. I started my business in 2020 and am in the process of building my customer base. Receives orders from Zomato sometimes.
I'm Sheetal.D.Jain Professionally, I'm a pharmacist, and by choice, I have become a baker and own a bakery. Started as a part-time baker in 2019 with a lecturer job at a pharmacy college. Eventually, she dropped out of work and became a full-time home baker with the help and support of her parents and sister. I joined Alippo to simply learn new things, and the Premium Course helped me understand many things as well as my mistakes.
I'm Swahini Bansod from Nagpur. I'm a teacher by profession. I liked baking, but only as a hobby. I like to bake only during festivals and special occasions. In 2020, I lost my teaching job due to the pandemic. During the lockdown, I could see myself baking too often. My cousin has a small shop for daily needs. I started keeping a few baked goods, like cupcakes and doughnuts, for sale. People liked it. Then I went ahead and started keeping it regularly. During those times, I also provided a lot of baked goods for the needy. That gave me more joy in baking. I also registered FSSAI. In the meantime, I came across baking classes by Alippo. The first course that I did with Alippo was five days of baking classes. When I did the first course, I learned so many things about baking techniques. After that, I did many other short courses like cookies, doughnuts, puffs, pies, etc. In July, I came to know that Alippo has introduced a Premium Baking Course as well. I joined the course, and it has equipped me more. I was able to understand things like the role of ingredients, methods, and techniques. So in September 2020, I started selling a few baked items at economical rates that anyone could afford. Now we get orders from people from all walks of life. The main purpose of Aroma is to spread the joy of giving.
- Product Formulation
I’m a soapmaker and homemaker. I keep experimenting with food, DIYs, gardening, and skincare products. I stumbled upon a video on Facebook that showed how soap can be made at home with variations. This got me interested in learning more about the process and I went on to take more courses on soap making, including Alippo courses. I got my brand name registered and started a small business on Instagram.
Hello, I am Pooja Hooda, and baking is my passion. I love to bake and serve people. The love and encouragement from my family and friends motivated me to be a home baker. My journey to establish a brand was like a roller coaster. Some days it was up and doing well, and then for some days there were no orders. There was no consistency. One day during Instagram scrolling, I came across Alippo, which was quite impressive, and decided to join the premium module. I am very happy that I joined. It really gave me confidence. The minutest details were discussed by Chef Sushil. I added so many recipes to my catalogue and learned how to expand my business via social media. I'm really grateful to team Alippo. All things under one roof If any home baker wants to expand its business, it must join Alippo for proper growth. Thank you, team Alippo!
I am Manjula Dinakaran, 55 years old, homemaker grandmom of 4 grandchildren. I started baking healthy foods for my grandchildren. They were my first critics. When they enjoyed my baking, I explored homemade chocolates and attended a lot of workshops. My week will be filled with baking ideas. My first big batch was for Diwali in 2021. I started receiving good reviews from friends and family. Slowly started having small orders by word of mouth... and we started out with our brand, M- Made with Love. We received our FSSAI certificate a few months ago, and now I am working on orders for family and friends' special occasions! The Alippo course is helpful for me to learn how baking can be done professionally and what the process is for establishing my brand. For all women, age is no barrier; follow your passion and interests; even one small baby step at a time is enough towards your journey of happiness.
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